gaba rice

A few days ago, I received from Bryan (Raitong Organics Farm) a sample of a new product: Green Tea Gaba Rice. As I know his products are the best on the market (probably even worldwide), I just love to be his guinea pig, so I cooked the GTG-rice (Green Tea Gaba rice) today.Read more

Last night I went to sleep at 22.00 and today I woke up at 04.00 so we can see some improvement. I feel good, nothing planned, as the normal exercises and perhaps going for a swim, as this was planned yesterday but it was too windy.

You all know how excited I am about many things but surely about GABA rice; as this morning I was doing some research, I read an article about GABA (gamma-aminobutyric acid) and Alhpa waves, what a coincidence!!!Read more

Everything is going fine,thanks , I do my exercises, and Bryan from Raitong Organics Farm came along to bring me again 10 kilo of his brown GABA rice, and he brought me a present, a sample of a new product, not yet on the market, and they are the first to have it in Thailand: brown GABA Green Tea Rice! This is like the "normal" GABA rice, but soaked in green tea in stead of water, before the drying process. What a pity that I just cooked a big pot of rice, now I have to wait a week before I can try this one . It does not have the scent of GABA rice as the green tea stops most of the active bacteria during the soaking process; again another product that excites me a lot, and of course I will write about it next week.Read more

I drank a glas of GABA rice milk as breakfast (click here if you do not know what GABA  is, or here if you want to learn how to make rice milk). To improve digestion, please do not just swallow your drinks, but chew them, so that your saliva can mix with the liquid.
Lunch same as yesterday, but with baked mushrooms and baked tempeh.
Dinner pickled cabbage, GABA rice and cooked pumkin.Read more

Saturday 16 January 2010 was my first day of my cleansing diet.
Not really anything to write about it, as the first day there are almost no detox symptoms, except a lot of gas in the digestive track and a bit of sweat..
At noon I just ate the pate  that I made yesterday, with a bit of  brown GABA rice, and in the evening the same with pickled cabbage.Read more

This evening I attended a lecture about organic farming in the Landmark Hotel, Bangkok, Thailand. It was organized by Green Network Days, an ecological initiative of my friend Denis, who plans this kind of events  every month in Bangkok. This was the first time that we had a Thai speaker (speaking in English luckily ) Mrs Lalana Srikam, the co-founder & marketing manager of Raitong Organics Farm , she was assisted by her husband Bryan Hugill, co-founder & environmental manager, clearly a green guy with a lot of good ideas. 

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